This was a challenging week on the farm, given the extreme cold and especially my views on animals, animal rights, and my vegan diet. Monday arrived and Paul, one of the farm’s owners, knowing my vegan lifestyle (I obviously had to make him aware of this before I signed on to the internship that we… Read More


This week at Full Life Farm began with cut logs already mounted to the concrete floor posts.  The work continues before and after I arrive.  It’s a working farm.  While there are not enough hours in the day, and I would like to be present more often, I realize that life happens, and I have… Read More


When you’re homesteading, which I hope to do one day soon, materials must be used, reused, repurposed as needed, and even donated if possible.  If you look into the right corners and ask, there is always someone who has a piece of equipment or material lying around that they no longer need. This is all… Read More


I began my internship at the Full Life Farm in Carrollton, GA three weeks ago with a tour of the farm and what the owners (Paul and Terra) wanted to accomplish in the winter, preparing for house-building before spring arrived.  I received an overview of the chickens and goats and the proper procedures to feed… Read More


If one conquers obesity and disease, one conquers bad eating and living habits.  This is a “comprehensive tool for communities to assess opportunities for active living and healthy eating and to mobilize all sectors of society to conquer obesity and chronic disease.” (Kim:  1).  While I agree that obesity is an epidemic that I see… Read More


This reflection may be filled with more questions than analysis, though it will certainly include that.  However, I see this as an incomplete assessment only. According to the abstract, it contains a toolkit for “assessing various aspects of community food security.”  Nowhere do I see steps to improve the food security and access food security… Read More